Food & Beverage

HACCP-compliant bulk handling for
food and beverage production.

Food-grade materials require hygienic design, contamination prevention, and full CCP traceability. ENZAC engineers F&B bulk handling systems to HACCP standards — enclosed conveying, cleanable surfaces, and zero contamination paths.

0
Contamination incidents post-commissioning on A leading food manufacturer deployment
HACCP
CCP chain maintained throughout every system we deliver
3
Active F&B production plants running ENZAC systems
Industry Challenges

The problems that need engineering — not workarounds.

🧼
HACCP Compliance
Every transfer point is a potential contamination risk. Hygienic design requires enclosed conveying, food-grade seals, cleanable surfaces, and full traceability — documented to HACCP CCP standards.
💧
Moisture and Hygiene
Food powders are hygroscopic. Exposure to ambient humidity causes caking, bridging, and microbial risk. Systems must include moisture barriers, inert atmosphere conveyance for sensitive materials, and regular CIP capability.
⚖️
Weighing Accuracy
Recipe accuracy in F&B production requires weighing systems to ±0.1% or better. Under- or over-filling in ingredient batching causes product quality failures and wastage.
ENZAC Solutions

How we solve them.

01
HACCP Dilute Phase Pneumatic Conveying
Enclosed dilute phase conveying for flour, sugar, starch, and powdered ingredients. Fully sealed with food-grade flexible couplings. Automated purging sequence between product changeovers. CCP chain documentation included.
02
Hygienic Weighfeeder & Batching
Stainless steel loss-in-weight and gain-in-weight feeders for ingredient batching. Food-grade seals throughout. Clean-in-place accessible design. Integrated with recipe management systems.
03
Vacuum Conveying — Gentle Product Transfer
Vacuum conveying for fragile food products — coffee granules, breakfast cereals, coated snacks. Prevents attrition and keeps particles intact through every transfer.
04
Big Bag (FIBC) Discharge Stations
Hygienic FIBC unloading with bag massage, controlled discharge, and dust-tight connection to downstream conveying. Manual and semi-automatic configurations.
Case Study · Food & Beverage · Selangor · 2023
HACCP dilute phase flour conveying system for major Malaysian food manufacturer
A major food manufacturer needed to transfer flour between buildings while maintaining HACCP CCP compliance — a requirement that ruled out any open transfer point. ENZAC designed a fully enclosed dilute phase conveying system with hygienic flexible couplings, automated purging, and documented CCP records.
  • Fully enclosed dilute phase conveying — building-to-building
  • Hygienic flexible couplings — HACCP compliant
  • Automated CIP purging sequence
  • CCP documentation package
0
Contamination incidents since commissioning
HACCP
CCP chain documented and auditor-verified
Relevant Technology & Equipment

Technology that integrates with this solution.

VisionGuard™ InspectionERIP MonitoringPneumatic ConveyingBagging Systems
HACCP bulk handling that your auditors can sign off on.
Tell us your material, your throughput, and your HACCP requirements. We'll design the system and deliver the documentation.
Get a Quote →WhatsApp